Tuesday, September 17, 2013

Paris via Air Tahiti Nui

Air Tahiti Nui is one of my favorite airlines for trips from LAX to Paris, not only are their flights ALL direct, but their crews are friendly, their coach seats have amenities most business fares offer, and their rates for excess and overweight luggage are lower than most other airlines flying this route. The only downside is that they do not fly daily, so it helps if you can be flexible with your dates of travel.

The flight was scheduled to take 11 hours, but we arrived an hour early :)
Inflight coach lunch was coq au vin with a choice of red, white, or sparkling wines, salad, a camembert, and a dessert (which I did not taste). It was on par with a Business class meal on American Airlines. The breakfast the following morning was terrible, so I would recommend ordering a kosher or vegetarian meal online before you travel (at no extra cost).
Every seat had its own iPad size screen with flight details, movies, Tahitian TV program, music, and games.
The only time I am truly happy in the morning is when I am awake because I am landing in a city I love, like Paris :)
Most buildings do not have elevators and the ones that do are usually only big enough for 2 people or 1 person and 1 piece of luggage, so be ruthless in paring down what you are packing. You might be lugging baggage up FIVE flights of stairs. For views like this, it might make the exercise worth it. If you are booking a rental, remember that the ground floor does not count as a floor, so the 1st floor in France is the 2nd floor in the US.
With open air markets several times in week in every neighborhood, you can pick up fresh fruit, bread, and local wine for a meal or picnic and live like a native.
The natives love chocolate (who doesn't?) and sometimes the best finds are new chocolatiers who worked for famous ones befor opening up their own shops like Pascal Legac who the creative director of La Maison du Chocolat and was voted one of the 12 best chocolatiers for three years in a row.
He makes caramel (they were sold out) and chocolate eclairs (this was the last one left at 1pm), chocolate tarts, and chocolates with single origins and he will DELIVER if you are in France!
To celebrate my return to France, I picked up the last bottle of Drappier 2006 Millésime on the shelf. This full bodied velvety finish champagne was the perfect welcome home :)

No comments:

Post a Comment